Beso
Reviewed by lee
at April 9, 02:04 PM
I went here for brunch and liked the pastel green walls and big windows in the front. It was fairly crowded when I went and I had to wait 15-20 minutes for a table. They had exotic fruit juices, which piqued my interest, but from what I experienced I wouldn't recommend the strawberry juice. The menu included a number of sugary options (French toast with a chocolate center and dulce du leche sauce, which my companion had), which were very tempting, but I stuck with an egg dish--something that I thought would be less nausea inducing. They serve large portions, so my french-toast eating pal was definitely feeling ill by the end of the meal. A decent experience for me, but I'd recommend caution when diving into that plate of French toast, regardless of how delicious it might be.
Beso
Reviewed by Sharpster7
at March 21, 02:47 PM
BRUNCH REVIE:
\\the Best Brunch I have ever had- since I havent gone back yet, I feel inclined to explicate:fried yucca hash browns. YUMMY YUM YUM IN MY TUMMY TUM TUM YUKKA YUKKA YUKKA!
A nice Asian kid who KNOWS how to make a friggin Mojito! AWESOME!
Salmon poached eggs with some kind of tangy sweet hollandaise chili sauce. Not to be F'ukked with!
I don't even remember the appetizers but everything was moderately priced and cheap.
I had to wait 20 minutes for a table.
my company had steak and omlettes, being the vulture that I am I tried everything by everyone and I must say nothing was even so-so- GREAT food.
