Moim is the first Korean restaurant in an area rife with Thai and Sushi joints. The focus is on refined versions of well-known Korean dishes, from mandoo to bibimbop to kalbi, served in an attractive Asian-modern dining room. While the food itself is not fusion-y, the service and menu are in keeping with Western-style dining conventions, a fact which should make this spot appeal to those who are intimidated by the 100-page menus and tabletop grills of K-Town BBQ joints.