Nana
Reviewed by mollie
at February 12, 11:58 PM
Is this where we went the other night? Um, the food was ok, although honestly the duck spring roll was absolute mush in the middle (i know it was clearly described as duck/taro, but still, i expected a firmer interior). the wide rice noodle dish was pretty good, in the way that only a huge pile of noodles can be. the shrimp was large and tender. however, the rice noodles were cut quite sharply and uniformly—unfortunately i prefer a less rigidly cut nood. also to be honest, they weren't seasoned very well. i tasted mostly soy sauce and oil. again, not bad, and tasted great because i was starving, but i wouldn't order either dish again.