Beso
Reviewed by ben
at December 29, 07:11 AM
Decent food, the fries were good. I do like how they open their big garage door-type entrance during the summer but I haven't found much reason to frequent the place otherwise...
Beso
Reviewed by Sharpster7
at March 21, 02:47 PM
BRUNCH REVIE:
\\the Best Brunch I have ever had- since I havent gone back yet, I feel inclined to explicate:fried yucca hash browns. YUMMY YUM YUM IN MY TUMMY TUM TUM YUKKA YUKKA YUKKA!
A nice Asian kid who KNOWS how to make a friggin Mojito! AWESOME!
Salmon poached eggs with some kind of tangy sweet hollandaise chili sauce. Not to be F'ukked with!
I don't even remember the appetizers but everything was moderately priced and cheap.
I had to wait 20 minutes for a table.
my company had steak and omlettes, being the vulture that I am I tried everything by everyone and I must say nothing was even so-so- GREAT food.
Beso
Reviewed by lee
at April 9, 02:04 PM
I went here for brunch and liked the pastel green walls and big windows in the front. It was fairly crowded when I went and I had to wait 15-20 minutes for a table. They had exotic fruit juices, which piqued my interest, but from what I experienced I wouldn't recommend the strawberry juice. The menu included a number of sugary options (French toast with a chocolate center and dulce du leche sauce, which my companion had), which were very tempting, but I stuck with an egg dish--something that I thought would be less nausea inducing. They serve large portions, so my french-toast eating pal was definitely feeling ill by the end of the meal. A decent experience for me, but I'd recommend caution when diving into that plate of French toast, regardless of how delicious it might be.